Bolognese Pasta Bake

I made this then portioned it up and froze so I always had something for those times I'd been busy or not planned my meals.

500g Quorn mince,
1 large chopped onion,
2 large carrots (diced),
2 tins of tomatoes,
1 carton of Passata,
Garlic,
Mixed Herbs,
500mls of Bovril stock
500g of Pasta.

Fry the onions, carrots and mince then add all the other ingredients and simmer BUT DO NOT add the pasta, cook this seperate. When the pasta and bolognese are cooked, mix together and put in oven dishes (mine made enough for 2 oven dishes). Add the HxA of cheese for the amount of servings you are making and place in oven untill cooked.